A straight-up jewel from Italy. This balsamic is made by aging cooked grape must in wooden casks for that rich, complex kick. Perfect with tomato and mozzarella or anything that needs a little magic.

✦ 45 ml bottle standing 16 cm tall

✦ Made from wine vinegar and cooked grape must with 6% acidity

✦ Contains sulfites

✦ Bottled by hand in Paris, poured into Lourdes glass

✦ Comes in a gift box

Pure flavor with an edge.